The Show And Hassle Is Coming To Town

Both siphon and pour-over demand barista to be mas­ter­ful in every labored and man­ual details, no but­ton, no knob, to deliver a del­i­cate cup of cof­fee. There are so much much that it is daunt­ing to many cof­fee novice, even some espresso vet­er­ans. It’s a has­sle to make a cup of cof­fee like that but it’s def­i­nitely a spec­ta­cle worth seeing. […]

Three Cups of Coffee

Three cups of var­i­ous beans, from west hemi­sphere to Africa, is like run­ning into one sur­prise after another, if not a mind-blowing dis­cov­ery. You can explore the cof­fee land­scape; see the tran­quil lake, smell the flow­ers bloom­ing, and real­ize all the details of heaven found in each cof­fee. The limit is set by your taste sen­sa­tions only. […]